Wrap with roast beef and sweet mustard – 55000 Recipes. Passion for food



Roast beef and sweet mustard

The package is an omelet that is filled with many things, rolled up and eaten by hand. Here we have enriched it with roast beef, a first-class ingredient, accompanied by mustard and caramelized onions. Food with fingers high level.

Ingredients

  • Butter
  • 125 ml of milk
  • 1 egg
  • 8 wrappers or tortillas (you can make dough or buy them made)
  • 75 g flour
  • 8 teaspoons of old mustard
  • 1 jar of onion confit
  • Sol
  • 16 slices of roast beef

Preparation

  1. Mix the ingredients of the shells with the mixer and make them in the pan with a drop of oil
  2. Spread the shells and spread them with mustard.
  3. Spread a layer of candied onions on top.
  4. Spread the slices of roast beef on top so that the whole wrap is covered.
  5. Roll each tortilla over itself, pressing lightly so that the onion serves as a glue between the ingredients.
  6. Cut each roll in half with an oblique cut in half.

Thanks for reading.
David from 55000 Recipes

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