Vega Tolosa “Finca Los Halcones” Dressing Blog for cooking, gastronomy and recipes


Vega Tolosa “Finca Los Halcones” DO Manchuela was awarded in the 13th edition of the “Ciudad de Córdoba” tasting with the “Grand Mosque of Gold” award for 2007.

This broth from the terroir of Albacete by Casas Ibáñez is made by Cellars and vineyards Vega Tolosa, and in addition to the award he received in Córdoba, he also won a silver medal in the MundusVini competition in Germany.

The “Ciudad de Córdoba” tasting competition is the first in Andalusia and one of the four best in Spain.

The competition, organized by the Cordoba Wine Hall, has about thirty of the best tasters in the country to choose the best Spanish wines in their various varieties, from fine, amontillado and fragrant, through red, white, rosé and sparkling wines.

In this edition, they fought for the Grand Golden Mosque and the Golden, Silver and Bronze Mosques of all categories, wines produced in virtually all Spanish wine-growing regions, from Galicia and the Basque Country to the Canary Islands.

In the same way, Wine Room started the procedures for internationalization of the competition, with the idea that foreign wines can also compete in future editions.

After its thirteenth edition, the tasting of Ciudad de Córdoba consolidated its prestige in the world of wine. The Mezquita Awards are already a valuable award for the wineries of our country.

Vega Tolosa Finca los Halcones wine is 100% fermented from barrels Cabernet Sauvignon wine, made with a selection of the best grapes from the estate “Los Halcones”, owned by Bodegas y Viñedos Vega Tolosa and fermented and matured for three months in barrels of French oak.

See also

Absolute brilliant vodka

The glass has a very attractive dark cherry color with a varietal character of the terroir, intense aroma of black fruit.

Through: The truth is that

More information: Vega Tolosa



Now is your time.
55000 Recipes for you

Leave a Comment