[ad_1]
Pasta and pizza
Carlos Arguiñano’s recipe for spaghetti with shrimp and spinach.
Ingredients
- 300 grams of spaghetti
- 400 g spinach
- 200 grams of shrimp
- 2 garlic cloves
- Chilies
- Butter
- Sol
Development
Cook the spaghetti in water, salt and oil.
In another pot spinach with water and salt for 8 minutes.
In a frying pan with oil, sauté the chopped garlic, hot pepper and shrimp.
Add chopped spinach, stew well and add the spaghetti, make a few turns and serve.
.related.rel-taboola grid-template-columns: 1fr! important; .
[ad_2]
Thanks for reading.
55000 Recipes for you