Mini colored burgers from beef and tofu – 55000 Recipes. Passion for food



Mini colored burgers of beef and tofu

Delicious burgers that will surprise everyone

Ingredients

  • Mini colored muffins
  • EVOO Arbequina & Co 01 and 02
  • Soy sauce
  • Ketchup sauce
  • Pepper
  • Sol
  • Dried oregano
  • 1 clove garlic, minced
  • Cooked beets
  • Chopped beef
  • Tofu burgers
  • Dijon mustard

Preparation

  1. Beef burgers: Mash the beets well together with the garlic clove and oregano. Mix this mass very well with the minced beef. Make balls and then crush them into a hamburger shape.
  2. Bake the beef patties with beets and tofu patties (purchased ready to cook).
  3. Lightly toast the colored mini rolls.
  1. On the other hand, we will prepare two sauces:
  2. Mix ketchup sauce with a few drops of soy sauce and Arbequina & Co 01 to taste.
  3. Add a few drops (to taste) of Arbequina & Co 02 to the Dijon mustard.

I will see you on another recipe.
David from 55000 Recipes

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