Salmon with black sesame seeds – Love Cooking 55000 Recipes
[ad_1] ed recipe Salmon with black sesame portions 4 servings Ingredients for salmon 4 salmon fillets (with skin) ¼ teaspoon of salt ¼ freshly ground black pepper 50 g black … Read more
[ad_1] ed recipe Salmon with black sesame portions 4 servings Ingredients for salmon 4 salmon fillets (with skin) ¼ teaspoon of salt ¼ freshly ground black pepper 50 g black … Read more
[ad_1] Rolls with dark chocolate and cinnamon portions 12 rollers Ingredients for rolls 500 g strong bread flour (plus 3 extra tablespoons for kneading) 45 g powdered sugar 1 teaspoon … Read more
[ad_1] recipe for tofu bagels with wasabi Portions 6 servings Ingredients 6 baguettes 500 g of tofu 125 g of sour ginger 250 ml of mayonnaise 250 g of beets … Read more
[ad_1] Beef burger with tomato jam Portions 4 servings Hamburger ingredients About 500 g of high quality beef 3 sprigs of rosemary 2 sprigs of thyme 3-4 leaves of sage … Read more
[ad_1] recipe for Donburi salmon Portions 2 servings Ingredients 300 g salmon fillet For the sauce 2 tablespoons white miso 1 tablespoon sake 1 tablespoon myrin 1 tablespoon soy sauce … Read more
[ad_1] Breaded breaded hot peppers Portions 20 servings Ingredients 80 g flour ¼ teaspoon of salt ½ teaspoon ground cumin ½ teaspoon carambola seeds (optional) 100 ml of water 20 … Read more
[ad_1] Turkish pizza recipe Portions 3 units Ingredients for the dough 125 ml of water 1 pinch of salt 250 g of flour 1 tablespoon butter Pizza toppings 200 g … Read more
[ad_1] Strawberry parfait with rhubarb compote Portions 4 servings Ingredients 200 g of berries 80 g powdered sugar 1 teaspoon lemon juice 3 egg yolks 250 ml cream 1 tablespoon … Read more
[ad_1] salmon tartar recipe with chervil cream Portions 4 servings Ingredients 2 stalks of chervil, 150 g 1 onion 1 parsley root 1 teaspoon butter 2 medium wax potatoes 400 … Read more
[ad_1] recipe for a vegetarian pizza Portions 2 pizzas Ingredients Bulgogi sauce with mushrooms 2 tablespoons soy sauce 2 tablespoons spicy gochujang paste 1 piece of thumb-sized ginger, peeled and … Read more
[ad_1] BAKED ASPARAGUS WITH GORGONZOLA CHEESE Portions 4 servings Ingredients 1 kg of green asparagus 250 g of cherry tomatoes 4 see onions 300 g of gorgonzola cheese 1 tablespoon … Read more
[ad_1] ing Pearl barley risotto Portions 4 servings Ingredients 1 kg of tomatoes 1 sprig of thyme 5 tablespoons olive oil 1 pinch of salt 1 clove garlic 2 teaspoons … Read more
[ad_1] Steam fever with corn and green beans Portions Ingredients Cod fillet about 300 g (with skin, without flakes) 1 tablespoon light soy sauce Crispy Thai shallots (for garnish) Fresh … Read more
[ad_1] Roast lamb with saffron and apricots Portions 4 servings Ingredients 1 lamb leg approx. 1 kg 6-8 dried apricots 4 sprigs of thyme 1 g of saffron 2 cloves … Read more