Spanish gastronomy, endless reasons to eat well, because it is tasty, healthy, traditional, creative, varied, because it can be discovered in tapas, because it can be enjoyed in popular restaurants and in haute cuisine… Spanish gastronomy is known all over the world, as shown by the international recognition of Spanish chefs. […] It is also healthy and an example of the Mediterranean diet. The main ingredient is olive oil, the national pride is Iberian ham, and the ideal accompaniment to a dish is Spanish wines. Rioja is Spain’s most widely consumed wine, but you can find more options for your wine menu throughout the country.
Spanish gastronomy is one of the best in the world thanks to the quality and diversity of the products used and is the pride of the country.
It’s hard to argue with the existence of a Spanish national cuisine as a whole. Rather, traditional cuisine is made up of many regional cuisines. Each of them is influenced by the climate, history and their own lifestyle. Nevertheless, it is possible to distinguish the characteristics common to all Spanish cuisines; first of all, Spanish cuisine is relatively simple. The basic ingredients are onions, garlic and peppers. Commonly used herbs, sage and olive oil. Simplicity and quick cooking are also common in the recipes of many regions. Many dishes in the Iberian Peninsula are characterised by cooking methods such as braising in wine, stews with sheep’s cheese or grilling.
Recipes for legumes for every day of the week Contents of this recipe Presentation Preparation Recipes for legumes for each day of the week: presentation Is there anything that nourishes … Read more
Roast pork rib with chimichuri sauce 135 ‘ 4 servings Easy For today’s recipe I have prepared a roasted pork rib with chimichuri sauce, the marinade, which has various spices, … Read more
Fish and mussels Carlos Arginiano teaches us how to make delicious squid (large portions) stuffed with shrimp and ground beef. We will use the tentacles of the squid to cut … Read more
Rice and cereals Karlos Arguiñano presents us in 55000 Recipes a delicious recipe that is very easy to prepare: Sopi rice with asparagus and shrimp, a dish in which we … Read more
Pasta and pizza Carlos Arginiano offers to prepare delicious noodles with mussels and tomato sauce with bacon. Recipe for “rich and easy to prepare” fresh pasta, a dish that everyone … Read more
Vegetables Carlos Arginiano presents us in “55000 Recipes” a delicious and irresistible recipe: Cinnamon beans with green beans, a type of cinnamon-colored legumes that cook very quickly in a pressure … Read more
The Lentils with vegetables They are a great source of protein, carbohydrates, vitamins and iron. We usually eat at home Lentils Pardina from Tierra de Campos, which together with verdina … Read more
Wine roads are one of the best ways to explore Spain, as they are routes that will take you to the most important wine-growing regions of our country. Image by … Read more
They say that chocolate is a substitute for sex … And if we combine this food of the gods, silk from India and China, 24-carat gold and Swarovski crystal, we … Read more
We are at a time when gifts are a mandatory part of the Christmas celebration and this book “Andalusia, traditional cuisine” is a good idea An excellent and complete idea … Read more
The pangasius (pangasius hypopthalmus) is one of the most consumed fish in Spanish homes, found in fish farms, “fresh” or frozen, in fillets without skin and bones, and is very … Read more
In less than fifteen days, Christmas arrives, the typical food for those dates is significantly cheaper, and so are the lamb chops. A year ago OCU we recommend that you … Read more
After preparing a few half-crows for Christmas, this time for New Year we have developed some “alfahores (mantecado) from cornstarch and orange“. Although for this recipe we started from the … Read more
The result could not be more encouraging, as they also show that the consumption of this product also has beneficial effects to increase what is known as “good cholesterolAnd reduce … Read more
Central Lechera Asturiana Maternity Milk is a new dairy product aimed at all women who have decided to stay or are already pregnant this new year. Motherhood is an innovative … Read more
According to a study conducted by researchers at Loma Linda University in California (USA), Omega 3 fatty acids from walnuts are more effective than Omega 3 from fish in lowering … Read more
Papadums are thin and crunchy breads made with lentil flour and dried in the sun that come from India. These thin loaves complement each Indian food and they can also … Read more
The Sánchez Romate Hermanos winery in Spain presents a new high-quality sherry wine in Spain with a presentation that violates all the usual schemes in the world of sherry wine. … Read more
Rabbit meat is lean meat, rich in protein with high biological value and characterized by low fat content, it is healthy for the heart and has low cholesterol. We are … Read more