Brown with microwave for 5 minutes. Fluffy as a cloud – 55000 Recipes


Brown with microwave for 5 minutes. Fluffy like a cloud

Contents of this recipe

  • Presentation
  • Ingredients
  • Videoreceta
  • Preparation

Brown with microwave for 5 minutes. Fluffy as a cloud: presentation

Fluffy as a cloud and so easy, you can almost do it with your eyes closed. Okay, a baked cake is always the best option, but it’s perfect for those days when you don’t have time and want to enjoy a sweet bite. Decorate it as you wish and if you have children, let them decorate it because they will like it. It is ideal for making a quick breakfast and you will certainly have all the ingredients at home. What are you waiting for to prepare it.

Take a look at this 5-minute orange cake, which is also a microwave and has a delicious orange flavor.

Ingredients

  • 4 eggs
  • 100 g of sugar
  • 100 g of flour
  • 50 g of pure cocoa
  • 50 ml oil
  • 50 ml of milk
  • 2 tablespoons water
  • 1 tablespoon vanilla
  • 1 tablespoon baking powder or baking powder
  • Chocolate noodles and pure cocoa for decoration

Brown with microwave for 5 minutes. Fluffy like a cloud: video recipes

You can watch this video on YouTube so you can comment, like, or subscribe to my video recipe channel.

Brown with microwave for 5 minutes. Fluffy as a cloud – preparing the recipe

1.- Prepare the form. Apply oil to both the base and the walls. Line the base of the tray with a circle of parchment paper.

2.- Divide the egg whites and yolks into two different bowls.

3.- Assemble the egg whites with a mixer. Add half the sugar to the middle of the protein block. Keep beating until the whites come together.

4.- Add the remaining sugar to the yolks and beat with the sticks. When the yolks turn white, add the vanilla essence, oil and milk. Keep fighting. Add the flour, baking powder or baking powder and pure cocoa through a sieve. Keep beating until all the ingredients are integrated. Add a little water if the mixture is too thick.

5.- Add the egg whites to the yolks. Do it little by little and with wrapping movements reaching to the bottom of the bowl.

6.- Pour the cake into the form. Give the mold a few strokes to make the bubbles rise.

7.- Boil the cake. Cook for 5 minutes at 700w.

My advice to cook this chocolate sponge cake in the microwave:

You can sprinkle a little cocoa powder on top. Help yourself with a strainer. Add a few chocolate noodles.

My recommendation:

If you love sponge cakes in the microwave, don’t miss this 3-ingredient sponge cake for 5 minutes. WITHOUT OVEN

Now is your time.
55000 Recipes for you

Leave a Comment