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31 July, 2017

Farro Salad with Environmentally friendly Beans, Corn, and Cherry Tomatoes

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Farro Salad with Corn, Green Beans, and Tomatoes

Have you ever cooked with farro right before? This wheat grain is chewy, nutty, and filling. It&#8217s also not considerably more challenging to get ready than brown rice.

Combine cooked farro with some greens, as we&#8217ve finished below, and you have an straightforward side dish for evening meal or even a mild lunch for the 7 days! Just add some rooster or a poached egg for a finish food.

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